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It is a sweet and sour condiment made with the selected quality of mustard along with the addition of different spices and salt. Kasundi can be used as a dipping sauce, salad dressing etc. Kasundi is a perfect snack time accompaniment. They are fit for garnishing and make the dish more tempting. Nutritional Information :- per 100gm* (approximate values) Energy: 116Kcal Total Carbohydrate: 7gm Sugar: 0gm Protein: 4gm Fat: 8g
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